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joelhains

First Plastics!

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I shot my first injection molded plastic tonight! It was a good experience and I am happy with how the baits turned out. I used Kosher salt in the plastic and you can really see it in the baits. I want to try a finer salt in the next batch I do tomorrow. I do have a question though. How many time can I safely reheat the plastic without using a heat stabilizer? I reheated 3 times tonight.. one time between each pour. I stil have a little left over from what I started out with so it will be heated again as well. is it OK to add tonights plastic with new plastic tomorrow? Should I cook the new plastic first then ad the old plastic as I reheat?

 

Thanks

IMG_20140627_212019990_zpsmc2uqrbv.jpg

IMG_20140627_213057197_zpslafrwre9.jpg

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On darker colors I won't use stabilizer unless I'm really going to do a lot of reheats but for my purples, reds, anything with white in it stabilizer is an absolute must. You can use a spice grinder or coffee grinder to make the kosher salt smaller or even powder it if you desire. The crushing of the salt crystals will produce a white dusty powder which you'll have to compensate for though. I prefer to use Morton's popcorn salt in my baits. They look great by the way! Keep up the good work.

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Exactly what gon2long said. It is necessary for certain colors like white and some others that are more apt to turning even under gentle heating conditions. But for your watermelon, green pumpkin, blacks, etc you shouldn't need it as long as you hear gently and keep your plastic stirred.

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Poured some craws today too!

IMG_20140628_140138287_zpscq6ewpzd.jpg

A few more of the sticks

I got some flashing on these. Pressing down too hard on the injector I guess?

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I really like the color of these. A couple are deformed from removing them too soon from the mold

http://i129.photobucket.com/albums/p240/yakfish/Mobile Uploads/2014-06/IMG_20140628_133800960_zpsp6aewidp.jpg

Edited by joelhains
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