Painter1 Posted August 17, 2023 Report Share Posted August 17, 2023 I like 6 to 8 ounces in a cup size container for finesse pouring but haven’t found the ideal spout. I’ve got old Pyrex and some beaker type borosilicate. What to you prefer that provides a steady & controllable stream of hot material without it gumming up at the spout? Quote Link to comment Share on other sites More sharing options...
mark poulson Posted August 20, 2023 Report Share Posted August 20, 2023 I use flexible silicone 2 cup/1 pint measuring cups used for cooking. I pinch the top with a large paper clip to get a smaller spout to pour fine things. I wear gloves because they get as hot as the plastisol in the microwave while I'm cooking it. The spout eventually will clog, but I can move the clip to the other side of the cup and have a new spout. I don't like glass with hot plastic in it. Quote Link to comment Share on other sites More sharing options...
Jig Man Posted August 20, 2023 Report Share Posted August 20, 2023 I too use silicone cups. I just squeeze the top to get the flow that I want. I’ve been using them for several years. https://www.amazon.com/Norpro-3014-1-Cup-Measure-Stir/dp/B002YL6174 1 Quote Link to comment Share on other sites More sharing options...
